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*matcha And White Chocolate Cookie Sandwiches* Recipe

*Matcha and White Chocolate Cookie Sandwiches* Recipe
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Prepare the ingredients before making *Matcha and White Chocolate Cookie Sandwiches* in your home. Then, follow these steps below to serve *Matcha and White Chocolate Cookie Sandwiches* for your family or friends.

Ingredients: *Matcha and White Chocolate Cookie Sandwiches*

  • 60 grams Butter
  • 40 grams Sugar (granulated sugar is OK)
  • 1 Egg yolk
  • 90 grams ☆ White flour
  • 3 grams ☆ Matcha
  • 1 bar of dars brand White chocolate

How to Make *Matcha and White Chocolate Cookie Sandwiches*

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make *Matcha and White Chocolate Cookie Sandwiches* in your home by yourself.

    Step 1
  • Combine the flour and matcha and sift 3 times.
  • Step 2
  • Put the butter in a bowl and knead until smooth. Add the granulated sugar little by little, and mix until it becomes white and pomade-like.
  • Step 3
  • Add the egg yolk, and mix evenly.
  • Step 4
  • Add the sifted flour ingredients and mix with a rubber spatula.
  • Step 5
  • Wrap in plastic wrap, and chill in the fridge for around an hour until hardened.
  • Step 6
  • Sandwich the dough in two sheets of plastic wrap and roll out with a rolling pin to 2mm thickness and then cut out shapes. If the dough becomes soft, chill it in the fridge. If you don't have a cookie cutter, cut into squares with a knife.
  • Step 7
  • Line the cookies on a baking sheet lined with parchment paper, and bake for 13 minutes at 350°F/180°C.
  • Step 8
  • When the cookies have sufficiently cooled on a rack, sandwich with the chocolate melted over hot water. Chill in the fridge, and when they have hardened, they are done!
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