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Matcha Mousse For A Gentle Spring Day Recipe

Matcha Mousse For a Gentle Spring Day Recipe
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Serving : 5
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Prepare the ingredients before making Matcha Mousse For a Gentle Spring Day in your home. Then, follow these steps below to serve Matcha Mousse For a Gentle Spring Day for your family or friends.

Ingredients: Matcha Mousse For a Gentle Spring Day

  • 100 ml Milk or soy milk
  • 100 ml Heavy cream
  • 1 tbsp Matcha
  • 20 grams Sugar
  • 3 grams Gelatin
  • 2 tbsp Hot water

How to Make Matcha Mousse For a Gentle Spring Day

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Matcha Mousse For a Gentle Spring Day in your home by yourself.

    Step 1
  • Preparation Dissolve the matcha in hot water so it's not lumpy.
  • Step 2
  • Put the milk and sugar in a pan and heat without letting it boil. When the sugar has melted, remove the pan from the heat.
  • Step 3
  • Add the matcha and gelatin and mix. Cool until it reaches room temperature.
  • Step 4
  • Whisk the cream until it becomes stiff. Add the mixture from step 3 little by little, stirring gently as you go along.
  • Step 5
  • Pour mixture into cups and chill in the fridge for 2-3 hours. Done!
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