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Matcha Muffins Recipe

Matcha Muffins Recipe
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Category : muffins
Cooking Time : 40 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Matcha Muffins in your home. Then, follow these steps below to serve Matcha Muffins for your family or friends.

Ingredients: Matcha Muffins

  • 1 1/2 cup flour
  • 60 g matcha powder
  • 3/4 sugar
  • 2 teaspoons baking powder
  • 2 eggs
  • 3/4 cup milk
  • 1 tablespoon vanilla
  • 1/6 cup melted butter
  • 1/2 teaspoon salt

How to Make Matcha Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Matcha Muffins in your home by yourself.

    Step 1
  • Preheat oven to 400°F.
  • Step 2
  • Line mufffin tray with paper linners. Add 2 tablespoons of water to tlany remaining spaces so that the muffins cook evenly.
  • Step 3
  • Mix the dry ingrediants (flour, cornmeal, sugar, salt, and baking powder) in a large bowl.
  • Step 4
  • Mix wet ingriedients (milk, egg, and butter) in a seprate bowl.
  • Step 5
  • Pour the wet mixture into the dry mixture bowl and stir togeather, but do not over mix.
  • Step 6
  • Spoon batter into muffin tray.
  • Step 7
  • Put in oven for 15 - 20 minutes.
  • Step 8
  • Take out of oven and let cool for 10 minutes.
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