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Matcha Pudding With Green Tea Recipe

Matcha Pudding with Green Tea Recipe
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Serving : 4
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Prepare the ingredients before making Matcha Pudding with Green Tea in your home. Then, follow these steps below to serve Matcha Pudding with Green Tea for your family or friends.

Ingredients: Matcha Pudding with Green Tea

  • 3 tbsp Green tea (powdered)
  • 260 ml Milk
  • 50 ml Heavy cream
  • 5 grams Gelatin powder
  • 1 Brown sugar syrup or molasses (as desired)

How to Make Matcha Pudding with Green Tea

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Matcha Pudding with Green Tea in your home by yourself.

    Step 1
  • Put the milk, cream and green tea in a small pot and heat.
  • Step 2
  • Stir with a spatula so it doesn't become lumpy. Heat until it is about to boil, then add the gelatin powder.
  • Step 3
  • Turn off the heat and when it has cooled, strain with a tea strainer, and pour the pudding liquid into the molds.
  • Step 4
  • Chill in the fridge and when it has hardened, it's done! Pour brown sugar syrup on top if you like and enjoy!
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