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Matcha Sponge Cake Made With Pancake Mix Recipe

Matcha Sponge Cake Made with Pancake Mix Recipe
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Prepare the ingredients before making Matcha Sponge Cake Made with Pancake Mix in your home. Then, follow these steps below to serve Matcha Sponge Cake Made with Pancake Mix for your family or friends.

Ingredients: Matcha Sponge Cake Made with Pancake Mix

  • 100 grams Pancake mix
  • 20 grams Sugar
  • 70 grams Milk
  • 1 Egg
  • 10 grams Margarine
  • 2 grams Matcha

How to Make Matcha Sponge Cake Made with Pancake Mix

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Matcha Sponge Cake Made with Pancake Mix in your home by yourself.

    Step 1
  • Put the margarine in a heatproof bowl and microwave for 10 seconds to soften.
  • Step 2
  • Add the sugar, and mix well with a whisk. Mix in the beaten egg and milk.
  • Step 3
  • Add the pancake mix in batches, and mix until it becomes smooth. Then, mix in the matcha.
  • Step 4
  • Pour the dough into the silicone steamer and microwave for 3 minutes 30 seconds at 500 W.
  • Step 5
  • Put the lid on and let it steam for 2 minutes, then take it out of the microwave.
  • Step 6
  • Remove it from the mould, let it cool down and slice it to finish!
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