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Matzo Ball Soup Crockpot Recipe

Matzo Ball Soup Crockpot Recipe
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Prepare the ingredients before making Matzo Ball Soup Crockpot in your home. Then, follow these steps below to serve Matzo Ball Soup Crockpot for your family or friends.

Ingredients: Matzo Ball Soup Crockpot

  • 2 quarts chicken stock
  • 1 stalk celery, diced
  • 2 carrots, cut into coin-sized pieces
  • 1 parsnip, diced
  • 1 1/2 cups diced cooked chicken
  • 1 cup boiling water
  • 1 cup matzo meal
  • 1 egg
  • 1 1/2 tablespoons minced dill

How to Make Matzo Ball Soup Crockpot

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Matzo Ball Soup Crockpot in your home by yourself.

    Step 1
  • Put the chicken stock, celery, carrots, parsnip, and onions into a 4 quart slow cooker. Cook on low for 6-8 hours. Add the chicken 1 hour before serving.
  • Step 2
  • About 20 minutes before serving, mix th3 boiling water, mazto meal, egg and dill in a large bowl until smooth. Form into 2" balls. Drop them into the soup, cover and cook for 15 minutes.
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