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Meat-free Tofu Hamburgers Recipe

Meat-free Tofu Hamburgers Recipe
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Serving : 2
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Prepare the ingredients before making Meat-free Tofu Hamburgers in your home. Then, follow these steps below to serve Meat-free Tofu Hamburgers for your family or friends.

Ingredients: Meat-free Tofu Hamburgers

  • 300 grams Tofu
  • 1/2 Onion
  • 1 Egg
  • 200 ml Panko
  • 1/2 tbsp Miso
  • 1/2 tbsp Mayonnaise
  • 1 dash Salt and pepper
  • 1 tbsp Hijiki
  • 4 tbsp ☆ Ketchup
  • 2 tbsp ☆ Japanese Worcestershire-style Sauce
  • 3 tbsp ☆ Sake
  • 2 tsp ☆ Mirin

How to Make Meat-free Tofu Hamburgers

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Meat-free Tofu Hamburgers in your home by yourself.

    Step 1
  • Wrap the tofu with paper towels and microwave to remove excess moisture.
  • Step 2
  • Chop the onion finely, heat oil in a skillet and sauté the onion.
  • Step 3
  • Once the tofu and onion have cooled, mix all the ingredients together.
  • Step 4
  • Shape the mixture into round shapes, heat some oil in a skillet and pan-fry.
  • Step 5
  • For the sauce.
  • Step 6
  • Add all the ☆ ingredients to the skillet and simmer.
  • Step 7
  • Pour the sauce over the tofu hamburgers and enjoy.
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