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Meat Lasagna Recipe

Meat Lasagna Recipe
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Category : Main Entree
Cooking Time : 60 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Meat Lasagna in your home. Then, follow these steps below to serve Meat Lasagna for your family or friends.

Ingredients: Meat Lasagna

  • 1 box Lasagna Noodles
  • 1 jar Spaghetti Sauce
  • 1 lb Ground beef and/or itialian
  • 1 Tbsp. Salt/Pepper
  • 1 clove garlic, inced
  • 2 Tbsp. Chili Powder
  • 5 Cups Mexican Cheese
  • 5 Slices Mozarella
  • 5 Slices Provolone Cheese
  • 6-12 oz Cream Cheese or Ricotta
  • 1 Tbsp. Garlic Powder
  • 5 Slices Swiss
  • 1 Tbsp. Basil Leaf

How to Make Meat Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Meat Lasagna in your home by yourself.

    Step 1
  • Brown Beef or sausage. Add onion, garlic, salt, basil, pepper, Garlic powder. Cook Throughly.
  • Step 2
  • In a Large pot. Boil Noodles as instructed (Add Veg. Oil for non- sticking)
  • Step 3
  • Add sauce to meat mixture. Bring to a boil until hot
  • Step 4
  • Heat Oven to 350°F
  • Step 5
  • Begin Layering: 1st Layer - Meat Mixture, Spread Cream Cheese( or ricotta), Add 2/3 slices of each Cheese.
  • Step 6
  • 2nd Layer: Meat Mixture, Remaining Slices of cheese, Remaining cream Cheese
  • Step 7
  • Top With Shredded cheese, put in oven for all cheeses to melt throughly. Bake for 15 min.
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