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Meat Sauce Doria (rice Gratin) With Leftovers Recipe

Meat Sauce Doria (Rice Gratin) with Leftovers Recipe
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Serving : 2
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Prepare the ingredients before making Meat Sauce Doria (Rice Gratin) with Leftovers in your home. Then, follow these steps below to serve Meat Sauce Doria (Rice Gratin) with Leftovers for your family or friends.

Ingredients: Meat Sauce Doria (Rice Gratin) with Leftovers

  • 1 Carrot
  • 1 Onion
  • 1 Vegetable oil
  • 300 grams Hot cooked rice
  • 1 Meat Sauce
  • 1 Melting cheese or Parmesan cheese
  • 1 tbsp Butter
  • 1 dash Salt and pepper

How to Make Meat Sauce Doria (Rice Gratin) with Leftovers

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Meat Sauce Doria (Rice Gratin) with Leftovers in your home by yourself.

    Step 1
  • Finely chop the carrot and onion. Coat a frying pan with oil and stir-fry the carrot and onion until wilted.
  • Step 2
  • Quickly mix in the butter, then add the rice, and stir-fry.
  • Step 3
  • Lightly season with salt and pepper. Put the rice mixture in a gratin dish, then top it with the meat sauce.
  • Step 4
  • Sprinkle on some melting cheese or Parmesan cheese, and bake in the oven or toaster oven until golden.
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