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Meat Sauce Spaghetti Recipe

Meat Sauce Spaghetti Recipe
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Serving : 8
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Prepare the ingredients before making Meat Sauce Spaghetti in your home. Then, follow these steps below to serve Meat Sauce Spaghetti for your family or friends.

Ingredients: Meat Sauce Spaghetti

  • Meat Sauce
  • 600 grams Ground beef (or ground beef mix)
  • 50 grams Bacon (or Panchetta)
  • 1 stalk Celery
  • 1 Onion
  • 1 Carrot
  • 2 clove Garlic
  • 200 ml Red wine
  • 2 can Canned tomatoes (diced cut)
  • 2 Cubed bouillon (I use Knorr brand)
  • 1 leaf Basil
  • 1 1/2 tsp Salt
  • 1 Pepper
  • 20 grams Butter
  • 100 ml Milk

How to Make Meat Sauce Spaghetti

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Meat Sauce Spaghetti in your home by yourself.

    Step 1
  • Mince the bacon, celery, onion, carrot, and garlic.
  • Step 2
  • Pour olive oil and the garlic in a deep pan and heat. Add vegetables and cook for 30 minutes over low heat to bring out their flavors.
  • Step 3
  • Increase the heat and add the ground meat. It's more like grilling than cooking. Spread it out and don't mess with the meat much.
  • Step 4
  • Add the red wine, and cook off the alcohol.
  • Step 5
  • Add the canned tomatoes, cubed soup stock, and basil and boil for about an hour.
  • Step 6
  • Season with salt, pepper, and butter to taste. Add milk as the finishing touch.
  • Step 7
  • Top over boiled pasta and you're done.
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