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Meat Soup Recipe

Meat Soup Recipe
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Category : Appetizer
Cooking Time : 40 minutes
Serving : 2
Print Recipe

Prepare the ingredients before making Meat Soup in your home. Then, follow these steps below to serve Meat Soup for your family or friends.

Ingredients: Meat Soup

  • 125 gr meat
  • 100 gr sausage
  • 150 gr potato
  • 100 gr carrot
  • 50 gr string bean
  • 1 stalk celery
  • 1 scallion
  • 1/4 of tomato
  • 1/4 onion
  • 3 cloves garlic
  • 5 shallots
  • 50 gr pasta
  • 1/2 teaspoon nutmeg
  • 1 tablespoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon white pepper
  • 1 tablespoon coriander

How to Make Meat Soup

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Meat Soup in your home by yourself.

    Step 1
  • Cut the meat into dice sized, put into bowl, pour the nutmeg, black pepper, and pinch of salt then mix it. Leave the meat and boil 500ml water. Throw the meat into boiling water for 20 minutes
  • Step 2
  • Slice thinly the garlic and shallot. And cut the onion into ring shapped. Heat the saucepan and pour a tablespoon cooking oil to it. Fry the garlic and shallot until light brown and add the union, salt, coriander, and whitepepper into it. Fry until the union is weak. Add 100ml water and mix it well.
  • Step 3
  • Remove both end of stringbean and remove the string. Peel carrot and potato. Cut the stringbean, carrot, and potato into small pieces. Add to the boiled meat. You can add the pasta here. Boil for 5 min in medium heat.
  • Step 4
  • Slice the celery and scallion and also the sausages. Put into boiling water. Pour the mixture in the saucepan into the boiling water. Mix it well and keep boiling until the veggie soft enough.
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