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Meat Turnovers Recipe

Meat Turnovers Recipe
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Category : Appetizer
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Prepare the ingredients before making Meat Turnovers in your home. Then, follow these steps below to serve Meat Turnovers for your family or friends.

Ingredients: Meat Turnovers

  • 1 lb ground beef
  • 1 envelope (1 oz) onion soup, dry mix
  • 1 1/2 cups shredded cheddar cheese
  • 1 package refrigerated crescent rolls

How to Make Meat Turnovers

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Meat Turnovers in your home by yourself.

    Step 1
  • Fry the ground beef, drain the fat.
  • Step 2
  • Add the dry onion soup mix and cheese. Mix well.
  • Step 3
  • Cut crescent rolls in half lengthwise.
  • Step 4
  • Spoon meat mixture into the cut crescent roll. Pinch roll dough over the meat mixture.
  • Step 5
  • Bake on ungreased cookie sheet at 350°F for 15 minutes or until golden brown.
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