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Meatball Stew Recipe

Meatball Stew Recipe
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Prepare the ingredients before making Meatball Stew in your home. Then, follow these steps below to serve Meatball Stew for your family or friends.

Ingredients: Meatball Stew

  • seasonings
  • 3 lb ground beef or ground turkey
  • 1 cup Italian bread crumbs
  • 4 eggs
  • 1/2 cup milk
  • 1/4 cup grated Romano cheese
  • 2 tsp salt
  • 2 tsp garlic salt
  • 2 tsp black pepper
  • 2 tbsp olive oil
  • 2 cup water
  • 2 cup beef broth
  • 1 can 14.5 Oz stewed tomatoes, undrained
  • 1 can 12 Oz tomato paste
  • 1 cup chopped carrots
  • 1 cup onion, chopped
  • 1 tbsp Italian seasoning
  • 1 cup celery chopped

How to Make Meatball Stew

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Meatball Stew in your home by yourself.

    Step 1
  • Combine beef, bread crumbs, eggs, milk, cheese, salt, garlic salt, and pepper in large bowl. Form 2 inch balls. Heat oil in skillet over medium-high heat until hot. Brown meatballs on all sides. Transfer to crockpot.
  • Step 2
  • Add remaining ingredients. Stir well to combine. Cover, cook on LOW 4-6 hours or on HIGH 2-4 hours
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