Nogluten Recipes

Meatball Stew Recipe

Meatball Stew Recipe
Posted at :
Posted by :
Category : Stew
Cooking Time : 20 minutes
Serving : 5
Print Recipe

Prepare the ingredients before making Meatball Stew in your home. Then, follow these steps below to serve Meatball Stew for your family or friends.

Ingredients: Meatball Stew

  • For the meatballs:
  • 1/2 pound ground beef 85 % lean
  • 1 onion
  • 5 tbs bulgur wheat (if your meatballs not firm enough you can add more bulgur wheat)
  • 1 tbs tomato paste
  • 1 tbs pepper paste
  • 1 egg
  • 1/2 tsp cumin
  • to taste pepper and salt
  • For broth:
  • 4 quarts boiled water
  • 1 carrot
  • 1 Italian green pepper
  • 2 large potatoes
  • For the base sauce:
  • 2 tbs plain thick yogurt
  • 1/2 lemon juice
  • 1 egg yolk

How to Make Meatball Stew

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Meatball Stew in your home by yourself.

    Step 1
  • Mix all of the ingredients for meatballs in the first three steps
  • Step 2
  • In a large baking pan you'll spread the flour over the area off the bottom of the pan ( to prevent meatballs sticking to each other, ) prepare meatballs slightly larger and rounder than a marble , when adding the meatballs, shake the pan back and fourth so they blend with the flour .
  • Step 3
  • Boil water in a large pot on the side, in a separate pan start making your broth ; add vegetable oil, then chopped onion, tomato and pepper paste, green pepper, continue stirring, at this point your boiling water should be ready.
  • Step 4
  • Pour water over paste mix. Keep extra boiling water on the side to match the amount of ingredients that you have. Then add potatoes and carrot,
  • Step 5
  • As you see my ingredients exceeded the amount of water that was in the pot. So I added more water before adding the meatballs
  • Step 6
  • After broth boils and potatoes get a little bit soft add your meatballs into the broth slowly to avoid the meatballs breaking up and making a very messy stew.
  • Step 7
  • As soon as you add your meatballs into pot, prepare your "terbiye sauce": mix yogurt, egg yolk and 1/2 lemon juice , mix and pour over stew
  • Step 8
  • After adding yogurt mixture, cook about 15 minutes more.
  • Step 9
  • Your stew is ready, if you need more water , add more boiling water carefully.
Meatball Stew Reviews

Add your opinion about Meatball Stew Recipe above or tell your story when cooking Meatball Stew in your home.

Recipe Related to Meatball Stew
Okara Diet Cheese and Cereal Snacks Okara Diet Cheese and Cereal Snacks
Posted at : December 28, 2016, 3:27 am
Posted by : cookpad.japan
Serving : 14
Strawberry-Decorated Cup Cakes - For Japanese Doll Festival Strawberry-Decorated Cup Cakes - For Japanese Doll Festival
Posted at : December 27, 2016, 9:57 pm
Posted by : cookpad.japan
Serving : 10
Koya Dofu Vegetarian Cutlet Koya Dofu Vegetarian Cutlet
Posted at : December 27, 2016, 11:31 pm
Posted by : cookpad.japan
Serving : 2
Children Love These! Decorative Hina Doll Temarizushi Children Love These! Decorative Hina Doll Temarizushi
Posted at : December 27, 2016, 11:24 pm
Posted by : cookpad.japan
Serving : 1
Double chocolate chip cookies Double chocolate chip cookies
Posted at : December 27, 2016, 11:01 pm
Posted by : omarkhalid306
Cooking Time : 10 minutes
Serving : 24

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z