Nogluten Recipes

Meatball Sub Bake Recipe

Meatball Sub Bake Recipe
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Cooking Time : 45 minutes
Serving : 6
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Prepare the ingredients before making Meatball Sub Bake in your home. Then, follow these steps below to serve Meatball Sub Bake for your family or friends.

Ingredients: Meatball Sub Bake

  • 2 1/2 cups marinara sauce
  • 2 cups mozzarella cheese
  • 1 tube refrigerated biscuits (8 pack)
  • 30 frozen meatballs

How to Make Meatball Sub Bake

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Meatball Sub Bake in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Cook meatballs per instructions on package.
  • Step 3
  • Heat sauce in small saucepan
  • Step 4
  • Cut each raw biscuit into 6 pieces.
  • Step 5
  • Mix biscuit pieces, meatballs and sauce in large bowl
  • Step 6
  • Pour mixture into ungreased 13x9 casserole dish
  • Step 7
  • Cover in foil and bake for 30 minutes
  • Step 8
  • Remove from oven and top with the mozzarella.
  • Step 9
  • Bake an additional 15-20 minutes (when biscuits are golden)
  • Step 10
  • Enjoy!
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