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Mekabu Seaweed And Natto On Tofu For Dieters Recipe

Mekabu Seaweed and Natto on Tofu for Dieters Recipe
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Serving : 1
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Prepare the ingredients before making Mekabu Seaweed and Natto on Tofu for Dieters in your home. Then, follow these steps below to serve Mekabu Seaweed and Natto on Tofu for Dieters for your family or friends.

Ingredients: Mekabu Seaweed and Natto on Tofu for Dieters

  • 1/3 block Tofu
  • 1 pack Mekabu
  • 1 pack Natto
  • 1 Shichimi

How to Make Mekabu Seaweed and Natto on Tofu for Dieters

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Mekabu Seaweed and Natto on Tofu for Dieters in your home by yourself.

    Step 1
  • Cut the tofu into desired sizes and place in a dish. Mix together the mekabu, natto, sauce, and Japanese mustard.
  • Step 2
  • If you combine everything in the mekabu pack, you can cut down on the amount of dishes you'll have to wash. Just pour it on top of the tofu and it's complete!!
  • Step 3
  • If you like, top it with shicimi spice or a poached egg. This is delicious.
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