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Mexican Chicken Packets Recipe

Mexican Chicken Packets Recipe
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Prepare the ingredients before making Mexican Chicken Packets in your home. Then, follow these steps below to serve Mexican Chicken Packets for your family or friends.

Ingredients: Mexican Chicken Packets

  • 2 lb Boneless, skinless Chicken Breast cutlets.
  • 2 can Black beans, rinsed & drained well.
  • 1/2 can Whole kernel corn, drained well
  • 1 stick Butter
  • 1 large Onion, chopped
  • 1 can Rotel, drained
  • 3 clove Garlic, diced
  • 1 packages Taco seasoning
  • 1 packages Dry Ranch seasoning
  • 1 tbsp Liquid Smoke
  • 1 Shredded Cheese
  • 1 Salsa
  • 1 Sour Cream
  • 1 Cooking spray
  • 1 Salt & Pepper
  • 1 Heavy duty foil

How to Make Mexican Chicken Packets

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Mexican Chicken Packets in your home by yourself.

    Step 1
  • Preheat oven to 375°
  • Step 2
  • Sautee onion & Rotel in butter for 3 min.
  • Step 3
  • Add garlic, liquid smoke, taco seasoning & ranch mix. Heat thoroughly, remove from heat.
  • Step 4
  • Cut foil roughly into 10" x 12" pieces, spray each with cooking spray.
  • Step 5
  • Place 2 chicken cutlets onto middle of foil, then add Rotel mixture, beans, corn, salt & pepper to TOP of chicken. Fold up all sides very well. (Be sure to divide up ingredients as to have enough for all pks.)
  • Step 6
  • Place all packs in a large pan with sides. Bake for 20 min. or until chicken is done.
  • Step 7
  • Let packs set for 5 min. Then cut open & add cheese, salsa & sour cream. ENJOY!
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