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Mexican Tortilla Casserole Recipe

Mexican Tortilla Casserole Recipe
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Serving : 1
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Prepare the ingredients before making Mexican Tortilla Casserole in your home. Then, follow these steps below to serve Mexican Tortilla Casserole for your family or friends.

Ingredients: Mexican Tortilla Casserole

  • 1 lb. ground beef
  • 1/2 cup diced onion
  • 1 packages taco seasoning
  • 2 cup shredded cheddar cheese
  • 1 can refried beans
  • 1 cup Mexican blend corn (Drained)
  • 8 oz thick chunky salsa
  • 5 LG tortillas
  • 1 packages Spanish rice (cooked as directed )

How to Make Mexican Tortilla Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Mexican Tortilla Casserole in your home by yourself.

    Step 1
  • Brown ground beef and onion and drain, add taco seasoning according to package directions
  • Step 2
  • Layer 1: layer 1 tortilla, 1/3 beans, 1/3 of the meat and sprinkle with cheese
  • Step 3
  • Layer 2: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese
  • Step 4
  • Layer 3: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese
  • Step 5
  • Layer 4: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese
  • Step 6
  • Layer 5: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese
  • Step 7
  • Bake covered with foil at 350 for about 40 minutes uncover and bake 10-15 minutes longer. Let sit 5 minutes before cutting. After baking top with sour cream, diced onion and shredded lettuce if desired.
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