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Microwave Cooked Basil Cheese Carrots Recipe

Microwave Cooked Basil Cheese Carrots Recipe
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Serving : 1
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Prepare the ingredients before making Microwave Cooked Basil Cheese Carrots in your home. Then, follow these steps below to serve Microwave Cooked Basil Cheese Carrots for your family or friends.

Ingredients: Microwave Cooked Basil Cheese Carrots

  • 1 net weight about 50 grams Carrot
  • 1/3 to 1/2 teaspoon ◇Olive oil
  • 1 dash ◇Dried basil leaf
  • 1 dash ◇Salt
  • 1 ◇Coarsely ground black pepper
  • 1 tsp or (to taste) Hard or semi-hard grated cheese
  • 1 Salt and coarsely ground black pepper

How to Make Microwave Cooked Basil Cheese Carrots

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Microwave Cooked Basil Cheese Carrots in your home by yourself.

    Step 1
  • Cut carrot into thin strips and mix ◇ evenly. (If you don't want the skin, then peel before cutting.)
  • Step 2
  • Put Step 1 into a heat-proof dish covered with kitchen paper and microwave for 1 minute 20-30 seconds. (Just cover with the kitchen paper, don't wrap.)
  • Step 3
  • Once the carrot becomes soft, it is ok. Mix with hard or semi-hard grated cheese, seasoning salt, coarsely ground black pepper and it's ready.
  • Step 4
  • You can also sprinkle grated cheese and basil on top.
  • Step 5
  • User Karun chan made this dish with apple, so I tried it too. It has a nice sweet and sour flavour.
Microwave Cooked Basil Cheese Carrots Reviews

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