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Microwaved Komatsuna And Apple Dome Cake Recipe

Microwaved Komatsuna and Apple Dome Cake Recipe
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Serving : 1
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Prepare the ingredients before making Microwaved Komatsuna and Apple Dome Cake in your home. Then, follow these steps below to serve Microwaved Komatsuna and Apple Dome Cake for your family or friends.

Ingredients: Microwaved Komatsuna and Apple Dome Cake

  • 1/4 Apple (chopped in 1 cm cubes)
  • 1 tbsp Honey
  • 1/2 tsp Lemon juice
  • 1/4 bundle ☆ Komatsuna greens (chopped)
  • 1 ☆ Egg
  • 2 tbsp ☆ Vegetable oil
  • 1 tbsp ☆Raw cane sugar (or regular sugar)
  • 100 grams Cake flour
  • 1 tsp Baking powder

How to Make Microwaved Komatsuna and Apple Dome Cake

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Microwaved Komatsuna and Apple Dome Cake in your home by yourself.

    Step 1
  • Chop the apple into 1 cm cubes, then mix it with honey and lemon juice. Cover in a bowl loosely with plastic wrap and microwave at 600W for 1 minute. Chop the komatsuna greens.
  • Step 2
  • Put all of the ingredients marked with ☆ in a blender and process.
  • Step 3
  • Sift the cake flour and baking powder together in a bowl, then add the blended mixture from Step 2 and stir together.
  • Step 4
  • Add the apple and wet ingredients from Step 1 and mix together.
  • Step 5
  • Line a heat resistant bowl (a porcelain bowl will work) with plastic wrap and pour in the cake batter. Microwave the bowl at 600 W for 4 minutes.
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