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Microwaved Steamed Carrot Bread Recipe

Microwaved Steamed Carrot Bread Recipe
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Prepare the ingredients before making Microwaved Steamed Carrot Bread in your home. Then, follow these steps below to serve Microwaved Steamed Carrot Bread for your family or friends.

Ingredients: Microwaved Steamed Carrot Bread

  • 70 grams Pancake mix
  • 25 grams Carrot (grated)
  • 1/2 Egg
  • 5 grams ★Butter
  • 1 bit more than 2 tablespoons ★Milk

How to Make Microwaved Steamed Carrot Bread

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Microwaved Steamed Carrot Bread in your home by yourself.

    Step 1
  • Add the ★ ingredients to the silicone steamer. Microwave uncovered for 50 seconds at 600 W to melt the butter.
  • Step 2
  • Add the remaining ingredients to Step 1. Use a spatula to mix and smooth out the surface.
  • Step 3
  • Close the lid and microwave at 600 W for 1.5 - 2 minutes. Once an inserted skewer comes out clean, it'd done. Let sit as is for 2 minutes.
  • Step 4
  • It's fluffy and finished! I used a 15 cm diameter silicone steamer. To remove from the steamer, insert a skewer between the cake and steamer and move it around the edges. Use a spatula to remove from the bottom gently.
  • Step 5
  • If you won't be eating it right away, wrap it with plastic wrap while still warm and let sit to keep it fluffy.
  • Step 6
  • This is perfect for little kids who can hold their own food Adults can enjoy it too ! This amount is perfect for 3-4 people.
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