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Mike's Creamy Hot Crab Dip & Chilled Spread Recipe

Mike's Creamy Hot Crab Dip & Chilled Spread Recipe
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Category : Appetizer
Cooking Time : 30 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Mike's Creamy Hot Crab Dip & Chilled Spread in your home. Then, follow these steps below to serve Mike's Creamy Hot Crab Dip & Chilled Spread for your family or friends.

Ingredients: Mike's Creamy Hot Crab Dip & Chilled Spread

  • 1 Pound Crab Meat [about 2.5 cups]
  • 2 (8 oz) Philadelphia Cream Cheese
  • 1 Cup Shreadded Sharp Cheddar Cheese [+ reserves for topping]
  • 1/3 Cup Shreadded Parmesan Cheese
  • 1 tsp Tabasco [or more to taste]
  • 1/3 Cup Green Onions [chopped + reserves for topping]
  • 1/2 Cup Quality Mayonnaise
  • 1/2 tsp Old Bay Seasoning
  • 1 Dash Worchestershie
  • 1/2 tsp Lemon Pepper
  • 1 tsp Minced Garlic
  • 2 tsp Horseradish
  • 1 tsp Lemon Zest
  • as needed Whole Milk [to thin mixture only if desired]

How to Make Mike's Creamy Hot Crab Dip & Chilled Spread

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Mike's Creamy Hot Crab Dip & Chilled Spread in your home by yourself.

    Step 1
  • Here's what you'll need.
  • Step 2
  • Preheat your oven to 350┬░.
  • Step 3
  • Chop your chives and fine mince your garlic.
  • Step 4
  • Mix everything together except for crab meat.
  • Step 5
  • Heat in microwave until just warm enough to blend well with ease.
  • Step 6
  • Inspect crab meat closely for any shells.
  • Step 7
  • Gently fold crab meat into cheese mixture.
  • Step 8
  • Place mixture into oven safe ramekins and top with sharp cheddar cheese and chives.
  • Step 9
  • Place in oven for 25 to 30 minutes.
  • Step 10
  • Be sure to place a cookie sheet or tin foil beneath ramekins as they will bubble over.
  • Step 11
  • Serve piping hot with quality crackers, toasted artisanal bread and lemon wedges.
  • Step 12
  • For the chilled spread - just place crab mixture in ramekins, top with cheese, chives, sprinkle with Old Bay Seasoning and chill for an hour.
  • Step 13
  • Serve with quality crackers, toasted bagels and lemon wedges to cut the richness of the crab.
  • Step 14
  • Enjoy!
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