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Mike's Ez Edible Parmesan Bowls Recipe

Mike's EZ Edible Parmesan Bowls Recipe
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Cooking Time : 15 minutes
Serving : 2
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Prepare the ingredients before making Mike's EZ Edible Parmesan Bowls in your home. Then, follow these steps below to serve Mike's EZ Edible Parmesan Bowls for your family or friends.

Ingredients: Mike's EZ Edible Parmesan Bowls

  • Pasta
  • 1 box Angel Hair Pasta [use as much as you think you'll need]
  • 1 tbsp Olive Oil
  • 1/2 tbsp Salt
  • Parmesan Bowls
  • 2 5 oz Tubs Shredded Parmesan
  • 1 Sprinkle Each: Dried Basil / Parsley-Italian Seasoning-Garlic Powder-Black Pepper
  • 1 Non-Stick Frying Pan
  • Pan Seasonings
  • 4 tbsp Real Salted Butter
  • 1 tbsp Garlic Infused Olive Oil Or Regular
  • 2 tbsp Fresh Garlic [fine minced] Or 1/2 tbs Granulated Garlic
  • 1/2 tsp Italian Seasoning
  • 4 large Basil Leaves [chopped]
  • Garnishes
  • 1 Fresh Or Dried Parsley
  • 1 large Basil Garnish
  • 1 cup Extra Parmesan For Garnish

How to Make Mike's EZ Edible Parmesan Bowls

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Mike's EZ Edible Parmesan Bowls in your home by yourself.

    Step 1
  • Place Parmesan Cheese in a clean frying pan, [use no butter or oils] in a circle as large or as small as you'd like. 1/2+ cup shredded Parmesan for smaller bowls. 2/3+ cup shredded Parmesan for medium bowls. 1+ cup shredded Parmesan for larger bowls
  • Step 2
  • Turn pan on high and sprinkle on seasonings.
  • Step 3
  • Turn pan off as soon as your cheese begins to melt and brown.
  • Step 4
  • Grab a bowl of your choosing and flip it over. Lightly spray Pam if using any bowl bottom that you think may stick to your parmesan bowl.
  • Step 5
  • Gently remove your Parmesan Cheese round with a large spatula and place it over your bowl to cool, harden slightly and mold. If you'd like a crisper bowl, fry your cheese a bit longer.
  • Step 6
  • For your pasta: Bring water to boil and add olive oil and salt. Boil pasta 2 minutes under manufacturers directions. You'll finish cooking your pasta in your oil and butter pan.
  • Step 7
  • Heat the same pan you fried your Parmesan bowls in and warm all of your pan seasonings. Be careful not to burn garlic.
  • Step 8
  • Drain noodles and immediately place them in your hot frying pan with seasonings for 2 minutes +.
  • Step 9
  • Place noodles in Parmesan serving bowl and add chopped onions, fresh Basil leaves, fresh or dried Parsley and extra shredded Parmesan as garnishes.
  • Step 10
  • Serve hot with garlic bread.
  • Step 11
  • Author's Note: These bowls cannot be reheated in the microwave. If you attempt to, they will instantly turn into a flat, oily piece of Parmesan.
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