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Mike's Garlic Lime Chicken Fajitas Recipe

Mike's Garlic Lime Chicken Fajitas Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Mike's Garlic Lime Chicken Fajitas in your home. Then, follow these steps below to serve Mike's Garlic Lime Chicken Fajitas for your family or friends.

Ingredients: Mike's Garlic Lime Chicken Fajitas

  • 4 large Trimmed, Boneless Chicken Breasts
  • 2 Green Bell Peppers
  • 1 Yellow Bell Pepper
  • 1 Red Bell Pepper
  • 2 large White Onions
  • 1 bunch Fresh Cilantro [chopped]
  • 1 small Head Garlic [minced]
  • 1/2 cup Lime Juice
  • 1 tbsp Powdered Garlic
  • 1 tbsp Onion Powder
  • 1 tbsp Chili Powder
  • 1 tsp Cumin
  • 1 Ziplock Bag
  • 8 Tortillas
  • 1 Bottle Vegetable Oil

How to Make Mike's Garlic Lime Chicken Fajitas

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Mike's Garlic Lime Chicken Fajitas in your home by yourself.

    Step 1
  • Slice veggies into long strips, chop Cilantro and mince garlic first as to avoid cross contamination.
  • Step 2
  • Clean and slice chicken breasts in strips and place in Ziplock bag.
  • Step 3
  • Add lime juice, 1/4 cup Cilantro and all powdered seasonings to your Ziplock bag and mix well.
  • Step 4
  • Place bag in fridge to marinate for at least 1 hour massaging bag occasionally.
  • Step 5
  • Set minced garlic and remaining Cilantro to the side.
  • Step 6
  • Add vegetable oil to skillet and heat.
  • Step 7
  • Pour chicken and marinade in skillet and fry until cooked throughly.
  • Step 8
  • Pull chicken and place on a paper towel.
  • Step 9
  • Add additional oil to the same skillet and re-heat.
  • Step 10
  • Place all vegetables in skillet with minced garlic and cook to your personal preference. Some enjoy their veggies a bit crisper. Be careful not to burn the garlic.
  • Step 11
  • Serve with shreadded cheese, fresh Cilantro, Pico, guacamole, sour cream, lime wedges and an ice cold Corona.
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