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Mike's Low Carb Breadless Beef Burgers Recipe

Mike's Low Carb Breadless Beef Burgers Recipe
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Cooking Time : 15 minutes
Serving : 2
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Prepare the ingredients before making Mike's Low Carb Breadless Beef Burgers in your home. Then, follow these steps below to serve Mike's Low Carb Breadless Beef Burgers for your family or friends.

Ingredients: Mike's Low Carb Breadless Beef Burgers

  • Breadless Beef Burgers
  • 1 lb Lean Hamburger Meat
  • 1 tsp Each: Granulated Garlic-Granulated Onion-Black Pepper
  • 1 tsp Seasoned Salt
  • 3 dash Worchestershire Sauce
  • 4 tbsp Cheddar Cheese [cubed] Or 2 Thin Slices Cheddar Cheese
  • 4 slice Thin Sliced Purple Onions
  • 4 Sliced Firm Tomatoes
  • 8 large Dill Pickle Slices
  • 12 large Iceberg Lettuce Leaves
  • 2 tbsp Ketchup
  • 3 tbsp Real Mayonnaise
  • 2 pinch Sea Salt

How to Make Mike's Low Carb Breadless Beef Burgers

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Mike's Low Carb Breadless Beef Burgers in your home by yourself.

    Step 1
  • Chop all vegetables and chill.
  • Step 2
  • Add all seasonings except for sea salt and cheese [optional] into the hamburger meat and mix well.
  • Step 3
  • You can choose to add the cheese inside the hamburger meat or melt on the top.
  • Step 4
  • Mold 2 hamburger patties and lightly sprinkle tops with Sea Salt.
  • Step 5
  • Fry hamburger meat to desired doneness or until fully cooked. About 3 minutes on each side for well done. Add cheese to hamburger surface and allow to melt if it's not been added within the hamburger meat mixture.
  • Step 6
  • Drain burgers on paper towels.
  • Step 7
  • Add mayonnaise and ketchup to burger top [or in between lettuce leaves] followed by pickles, onions and tomatoes.
  • Step 8
  • Wrap each burger in 3 layers Iceberg Lettuce leaves each. Top and bottom.
  • Step 9
  • Serve hamburger warm and vegetables chilled.
  • Step 10
  • Enjoy!
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