Nogluten Recipes

Milk And Milk Matcha Cookies Using Vegetable Oil Recipe

Milk and Milk Matcha Cookies Using Vegetable Oil Recipe
Posted at :
Posted by :
Serving : 6
Print Recipe

Prepare the ingredients before making Milk and Milk Matcha Cookies Using Vegetable Oil in your home. Then, follow these steps below to serve Milk and Milk Matcha Cookies Using Vegetable Oil for your family or friends.

Ingredients: Milk and Milk Matcha Cookies Using Vegetable Oil

  • 1 Egg yolk (brought to room temperature)
  • 1 pinch Natural salt
  • 1 tsp Lemon juice
  • 50 ml Vegetable oil
  • 20 grams Sweetened condensed milk
  • 30 grams Powdered sugar
  • 90 grams ○ Cake flour
  • 30 grams ○ Cornstarch
  • 1 tsp ○ Matcha (for the milk matcha cookies)

How to Make Milk and Milk Matcha Cookies Using Vegetable Oil

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Milk and Milk Matcha Cookies Using Vegetable Oil in your home by yourself.

    Step 1
  • Sift together the ○ dry ingredients.
  • Step 2
  • Add the lemon juice and salt to the egg yolk and use an electric beater to beat.
  • Step 3
  • Add the vegetable oil, a little at a time, whipping each time. The mixture should thicken.
  • Step 4
  • Add the sugar, then whip some more. Add the sweetened condensed milk, then whip again.
  • Step 5
  • Add the sifted dry ingredients, sifting them a second time, then fold into the dough.
  • Step 6
  • When it forms a dough, wrap with plastic wrap and chill in refrigerator for 30 minutes.
  • Step 7
  • Preheat the oven to 170℃, roll out the dough, then cut into shapes using cookie cutters.
  • Step 8
  • Bake for 10 to 13 minutes at 170℃. These cookies look better not browned, so keep an eye on the oven, and if they look like they are about to brown, cover with a sheet of aluminum foil.
  • Step 9
  • To make Milk Tea Cookies: Use 1 of tablespoon black tea leaves as a substitute for the matcha. I recommend Earl Grey!
Milk and Milk Matcha Cookies Using Vegetable Oil Reviews

Add your opinion about Milk and Milk Matcha Cookies Using Vegetable Oil Recipe above or tell your story when cooking Milk and Milk Matcha Cookies Using Vegetable Oil in your home.

Recipe Related to Milk and Milk Matcha Cookies Using Vegetable Oil
Marshmallow Chocolate Coffee Marshmallow Chocolate Coffee
Posted at : December 27, 2016, 7:21 am
Posted by : cookpad.japan
Serving : 1
Easy Summer Veggie Keema Curry with Lots of Eggplant Easy Summer Veggie Keema Curry with Lots of Eggplant
Posted at : December 27, 2016, 6:39 am
Posted by : cookpad.japan
Serving : 4
Homemade french bread pizza Homemade french bread pizza
Posted at : December 27, 2016, 6:39 am
Posted by : mrs kevin gore
Cooking Time : 8 minutes
Serving : 15
Fennel and Turnip Salad Fennel and Turnip Salad
Posted at : December 27, 2016, 5:30 am
Posted by : cookpad.japan
Serving : 4
Chicken and stuffing casserole Chicken and stuffing casserole
Posted at : December 27, 2016, 7:28 am
Posted by : Alyssa Marie
Cooking Time : 1 minutes

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z