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Milk Tea Cheescake Recipe

Milk Tea Cheescake Recipe
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Serving : 6
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Prepare the ingredients before making Milk Tea Cheescake in your home. Then, follow these steps below to serve Milk Tea Cheescake for your family or friends.

Ingredients: Milk Tea Cheescake

  • 150 grams Cream cheese
  • 60 grams Granulated sugar
  • 2 Eggs
  • 80 ml Heavy cream
  • 20 grams Butter
  • 2 tsp Lemon juice
  • 30 grams Cake flour
  • 2 1/2 grams Black tea leaves
  • Milk Tea Cheese Cream Ingredients
  • 50 grams Cream cheese
  • 40 grams Granulated sugar
  • 40 ml Milk
  • 2 1/2 grams Black tea leaves

How to Make Milk Tea Cheescake

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Milk Tea Cheescake in your home by yourself.

    Step 1
  • Bring the cream cheese and egg to room temperature. Chop the tea leaves into small pieces (not the tea bag).
  • Step 2
  • Microwave the butter for 30-40 seconds (500-600W) to melt. Preheat the oven to 180°C.
  • Step 3
  • Make the cake batter. In a bowl, add the cream cheese (150 g) and gently knead it. Add the granulated sugar and blend it in.
  • Step 4
  • Add 1 beaten egg at a time, mixing together well with each addition.
  • Step 5
  • Add the heavy cream, lemon juice, and melted butter and mix well. Sift in the flour, and then add in the black tea leaves and blend together with a spatula.
  • Step 6
  • Lay out a baking sheet in the cake mold and pour in the batter. Bake for 40 minutes in a 180°C oven.
  • Step 7
  • Make the cream. Heat the milk until just before boiling, turn off the heat and add the black tea leaves (or tea bag). Let it sit for 3 minutes and then strain (take it out).
  • Step 8
  • Knead the cream cheese (50 g) until soft. Add the granulated sugar and the mixture from Step 7. Mix together well.
  • Step 9
  • After the baked cake has cooled slightly, remove from the mold, take off the baking sheet, and set it on a cooling rack to cool completely.
  • Step 10
  • Spread the mixture from Step 8 onto the cake from Step 9.
  • Step 11
  • Slice it up and serve it on a plate.
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