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Milk Tea Madeleine Recipe

Milk Tea Madeleine Recipe
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Serving : 8
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Prepare the ingredients before making Milk Tea Madeleine in your home. Then, follow these steps below to serve Milk Tea Madeleine for your family or friends.

Ingredients: Milk Tea Madeleine

  • 40 grams Unsalted butter
  • 50 grams ■Cake flour
  • 1/2 tsp ■Baking powder
  • 2 Tea bags
  • 2 tbsp Milk
  • 1 □Egg
  • 20 grams □Sugar
  • 10 grams □Honey

How to Make Milk Tea Madeleine

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Milk Tea Madeleine in your home by yourself.

    Step 1
  • Grease the pan with oil. Combine the ■ ingredients and sift. Melt butter in the microwave.
  • Step 2
  • Warm the milk, steep one of the tea bags, and brew a strong cup of milk tea.
  • Step 3
  • Mix together the □ ingredients and Step 3 well. Add the dry ingredients and tea leaves from the remaining tea bag, then mix.
  • Step 4
  • Add the melted butter little by little, and mix. Let it sit in the fridge for at least 1 hour.
  • Step 5
  • Pour into the pan, and bake in the oven for about 12 minutes at 170℃.
  • Step 6
  • Cool on a rack.
  • Step 7
  • Wrap with plastic wrap, and let sit overnight.
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