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Mima's Hearty Vegetable Soup Recipe

Mima's Hearty Vegetable Soup Recipe
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Category : Soup
Cooking Time : 3 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Mima's Hearty Vegetable Soup in your home. Then, follow these steps below to serve Mima's Hearty Vegetable Soup for your family or friends.

Ingredients: Mima's Hearty Vegetable Soup

  • 5 boiling potatoes
  • 1/4 lb peeled baby carrots
  • 1 can Rotel Mild Diced Tomatoes and Green Chiles
  • 1 can Del Monte Blue Lake Cut Green Beans
  • 1 can Del Monte Golden Sweet Whole Kernal Corn (No Salt Added)
  • 1 can Del Monte California Diced Tomatoes (Green Pepper and Onion)
  • 4 dash Lowry's Seasoned Salt
  • 3 dash Lowry's Seasoned Pepper

How to Make Mima's Hearty Vegetable Soup

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Mima's Hearty Vegetable Soup in your home by yourself.

    Step 1
  • Cut up potatoes and carrots, add to pot
  • Step 2
  • Fill pot with water, covering potatoes and carrots with about 2 inches of water
  • Step 3
  • Drain juice from corn, add to pot
  • Step 4
  • Add all other vegetables to pot
  • Step 5
  • Add seasoned salt and pepper to taste
  • Step 6
  • Let simmer on medium temperature until vegetables soft
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