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Mimi's Collard Greens Recipe

Mimi's Collard Greens Recipe
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Prepare the ingredients before making Mimi's Collard Greens in your home. Then, follow these steps below to serve Mimi's Collard Greens for your family or friends.

Ingredients: Mimi's Collard Greens

  • 3 slice bacon
  • 1 tbsp olive oil
  • 1 large onion chopped
  • 2 clove garlic chopped
  • 1 tsp salt
  • 1 tsp pepper
  • 3 cup chicken broth
  • 1 pinch red pepper flakes
  • 1 lb fresh collard greens, chopped into 2inch pieces

How to Make Mimi's Collard Greens

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Mimi's Collard Greens in your home by yourself.

    Step 1
  • Heat oil in a large pot over medium-high heat. Add bacon, and cook until crisp. Remove bacon from pan, crumble and return to the pan. Add onion, and cook until tender, about 5 minutes. Add garlic, and cook until just fragrant. Add collard greens, and fry until they start to wilt.
  • Step 2
  • Pour in chicken broth, and season with salt, pepper, and red pepper flakes. Reduce heat to low, cover, and simmer for 45 minutes, or until greens are tender.
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