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Mini Quiche In Prosciutto Cups Recipe

Mini Quiche in Prosciutto cups Recipe
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Prepare the ingredients before making Mini Quiche in Prosciutto cups in your home. Then, follow these steps below to serve Mini Quiche in Prosciutto cups for your family or friends.

Ingredients: Mini Quiche in Prosciutto cups

  • 1 eggs
  • 1 thinly sliced prosciutto
  • 1 spinach
  • 1 Shredded Asiago cheese
  • 1 Diced Tomato
  • 1 garlic cloves
  • 1 Shallot

How to Make Mini Quiche in Prosciutto cups

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Mini Quiche in Prosciutto cups in your home by yourself.

    Step 1
  • Slice shallot in thin strips and dice garlic
  • Step 2
  • Saute garlic and shallot in tablespoon of olive oil to caramelize
  • Step 3
  • Add spinach to pan to wilt and salt
  • Step 4
  • Beet eggs
  • Step 5
  • Heat oven to 375
  • Step 6
  • Line cupcake tray with 1 slice if prosciutto fold to fit the cup
  • Step 7
  • When cooled add spinach, garlic and shallot mixture to beaten eggs
  • Step 8
  • Add as I ago cheese as desired
  • Step 9
  • Pour into cups
  • Step 10
  • Bake for 30 minutes
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