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Mint Liqueur Fruit Wine Recipe No. 4 Recipe

Mint Liqueur Fruit Wine Recipe No. 4 Recipe
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Serving : 2
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Prepare the ingredients before making Mint Liqueur Fruit Wine Recipe No. 4 in your home. Then, follow these steps below to serve Mint Liqueur Fruit Wine Recipe No. 4 for your family or friends.

Ingredients: Mint Liqueur Fruit Wine Recipe No. 4

  • 1 bunch Mint leaves
  • 1 tbsp Granulated sugar
  • 300 ml White liqueur

How to Make Mint Liqueur Fruit Wine Recipe No. 4

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Mint Liqueur Fruit Wine Recipe No. 4 in your home by yourself.

    Step 1
  • Wash the mint leaves, drain, and put into a jar with the sugar and white liqueur. Let sit for about a month.
  • Step 2
  • Strain the leaves with gauze or something similar. You can drink it after 2 months, but it's even better if you let it age for half a year.
  • Step 3
  • You can use spearmint, peppermint, Japanese mint, or any mint you like. To sweeten, use sugar, honey, or even stevia.
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