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Mississippi Pan-seared Catfish Recipe

Mississippi Pan-Seared Catfish Recipe
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Cooking Time : 20 minutes
Serving : 1
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Prepare the ingredients before making Mississippi Pan-Seared Catfish in your home. Then, follow these steps below to serve Mississippi Pan-Seared Catfish for your family or friends.

Ingredients: Mississippi Pan-Seared Catfish

  • 1/2 lb Catfish nuggets
  • 1 tbsp Barbecue spice rub of your choice
  • 1 tsp Italian Seasoning
  • 1/2 tsp cayenne pepper

How to Make Mississippi Pan-Seared Catfish

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Mississippi Pan-Seared Catfish in your home by yourself.

    Step 1
  • Simply combine all of the ingredients above and pan sear with 1 tbsp of oil on medium heat. Personally, I use nonstick cooking spray.
  • Step 2
  • Continue to pan sear on medium for 15 minutes. This will help give the catfish a certain texture.
  • Step 3
  • Dig in! The serving is meant for 1-2 people, so adjust if a larger crowd is expected. This was experimental, so tell me what you think?
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