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Mixed Berry Meringue Cake Recipe

Mixed Berry Meringue Cake Recipe
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Serving : 6
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Prepare the ingredients before making Mixed Berry Meringue Cake in your home. Then, follow these steps below to serve Mixed Berry Meringue Cake for your family or friends.

Ingredients: Mixed Berry Meringue Cake

  • 200 grams Frozen mixed berries
  • 20 grams Suagr (for berries)
  • 5 ml Lemon juice
  • 100 grams Margarine (unsalted)
  • 2 Eggs
  • 30 grams Sugar (for the egg yolks)
  • 70 grams Sugar (for the egg whites)
  • 100 grams Cake flour

How to Make Mixed Berry Meringue Cake

If you have prepared the ingredients needed, now time to start cooking. There are 16 steps you must follow to make Mixed Berry Meringue Cake in your home by yourself.

    Step 1
  • Preparation: Allow the eggs and margarine to return to room temperature. Line the cake tin with baking paper. Sift the cake flour.
  • Step 2
  • Take 80 g of the frozen berries and add them to a heat resistant bowl. Add the sugar for berries and lemon juice and heat them up for 3 minutes in a microwave (500w).
  • Step 3
  • Take them out, give them a stir and then return to the microwave for a further 3 minutes until it becomes a jam-like consistency.
  • Step 4
  • Mix the remaining 120 g of the still frozen berries into the jam.
  • Step 5
  • Separate the egg yolks and whites.
  • Step 6
  • Blend the margarine in a bowl until creamy and then add the sugar for the egg yolks and mix.
  • Step 7
  • Add the egg yolks one by one, mixing after every addition.
  • Step 8
  • In a separate bowl, lightly whisk the egg whites.
  • Step 9
  • Add the sugar for egg whites in 2 - 3 goes whilst whisking thoroughly to create a meringue.
  • Step 10
  • Add half of the meringue into the mixture from step 7 and mix until smooth.
  • Step 11
  • Add the remiaing meringue and stir gently to avoid crushing any of the air bubbles.
  • Step 12
  • Add the sifted flour and mix quickly.
  • Step 13
  • Pour the mixture into the cake tin.
  • Step 14
  • Use a spoon to top the batter with the mixed berries.
  • Step 15
  • Bake for 30 minutes in an oven preheated to 180°C, and then it is finished.
  • Step 16
  • Once cooled, chill in the refrigerator. Once chilled, remove from the cake tin and cut.
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