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Mixed Veggie & Cheddar Mashed Potatoes Recipe

Mixed Veggie & Cheddar Mashed Potatoes Recipe
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Prepare the ingredients before making Mixed Veggie & Cheddar Mashed Potatoes in your home. Then, follow these steps below to serve Mixed Veggie & Cheddar Mashed Potatoes for your family or friends.

Ingredients: Mixed Veggie & Cheddar Mashed Potatoes

  • 1/4 lb fresh baby carrots, cut in half
  • 2 cup fresh chopped broccoli
  • 5 large idaho potatoes, large chunked
  • 1 1/2 cup shredded cheddar
  • 1 salt and pepper to taste
  • 1/4 cup butter
  • 2 dash milk
  • 2 whole green onion, sliced
  • 6 smoked cheddar bratwurst (optional)

How to Make Mixed Veggie & Cheddar Mashed Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Mixed Veggie & Cheddar Mashed Potatoes in your home by yourself.

    Step 1
  • place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender.
  • Step 2
  • remove brats from pot.
  • Step 3
  • drain veggies.
  • Step 4
  • with a mixer whip veggies with salt, pepper, milk and butter.
  • Step 5
  • stir in cheddar.
  • Step 6
  • serve with cheddar brats!
  • Step 7
  • serves 2 adults and 2 children
  • Step 8
  • enjoy!
  • Step 9
  • feel free to exsperiment with different fresh veggies!
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