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Mocha Quick Bread Recipe

Mocha Quick Bread Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Mocha Quick Bread in your home. Then, follow these steps below to serve Mocha Quick Bread for your family or friends.

Ingredients: Mocha Quick Bread

  • 1 1/2 cup sour cream
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 1/2 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 1/4 cup cocoa powder
  • 1/4 cup semi-sweet chocolate chips
  • 3 tbsp instant coffee or espresso powder
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1/2 cup powdered sugar
  • 1 tbsp milk
  • 1 1/2 tsp instant coffee or espresso powder

How to Make Mocha Quick Bread

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Mocha Quick Bread in your home by yourself.

    Step 1
  • Preheat the oven to 350°F and line a 9 by 5 inch loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
  • Step 2
  • Whisk together sour cream, vegetable oil, eggs and vanilla.
  • Step 3
  • Separately, whisk together flour, sugar, cocoa powder, semi sweet chocolate chips, baking powder, salt, baking soda and instant coffee or espresso powder.
  • Step 4
  • Fold wet ingredients into the dry ingredients.
  • Step 5
  • Add batter to prepared pan and bake for 60 minutes or until a toothpick inserted into the center of loaf comes out clean.
  • Step 6
  • Let cool 1 hour, then remove the loaf from the pan and transfer to a rack to cool completely.
  • Step 7
  • Whisk together powdered sugar, milk and instant coffee or espresso powder. Drizzle over warm bread.
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