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Moist & Fluffy Sweet Potato Pudding Recipe

Moist & Fluffy Sweet Potato Pudding Recipe
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Serving : 5
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Prepare the ingredients before making Moist & Fluffy Sweet Potato Pudding in your home. Then, follow these steps below to serve Moist & Fluffy Sweet Potato Pudding for your family or friends.

Ingredients: Moist & Fluffy Sweet Potato Pudding

  • 100 grams Sweet potato
  • 2 Eggs
  • 120 ml Milk
  • 50 ml Heavy cream
  • 35 to 40 grams Sugar
  • Caramel sauce:
  • 60 grams ◎Sugar
  • 20 ml ◎Water
  • 40 ml ◎Hot water

How to Make Moist & Fluffy Sweet Potato Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Moist & Fluffy Sweet Potato Pudding in your home by yourself.

    Step 1
  • First go dig up your sweet potatoes from the garden.
  • Step 2
  • Steam and strain the potatoes. Heat milk until warm to the touch, add to the potatoes, and mix.
  • Step 3
  • Beat the egg well, add sugar and mix. Then add to step 2 together with the heavy cream.
  • Step 4
  • Strain into the ramekins and add to a pot with 1 cm of boiling water. Cover with a lid and steam on low heat for 15 to 20 minutes.
  • Step 5
  • If you would like, make the caramel sauce with the ◎ ingredients. Add the sugar and water to a pot and heat. Once it changes color remove from the heat and add hot water. Steam will rise so be careful not to burn yourself!.
  • Step 6
  • Top your steamed pudding with the caramel sauce and it's complete.
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