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Moist And Chewy Rice Cooker Tofu Cake Recipe

Moist and Chewy Rice Cooker Tofu Cake Recipe
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Serving : 1
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Prepare the ingredients before making Moist and Chewy Rice Cooker Tofu Cake in your home. Then, follow these steps below to serve Moist and Chewy Rice Cooker Tofu Cake for your family or friends.

Ingredients: Moist and Chewy Rice Cooker Tofu Cake

  • 1 block Tofu (silken)
  • 1 Egg
  • 300 ml White flour
  • 4 tbsp Sugar
  • 2 tsp Baking powder
  • 1 few drops Vanilla extract

How to Make Moist and Chewy Rice Cooker Tofu Cake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Moist and Chewy Rice Cooker Tofu Cake in your home by yourself.

    Step 1
  • Mix all the ingredients with a hand mixer. If you don't have one, you can mix with a whisk.
  • Step 2
  • Use a quick cook function and bake the mixture twice. The cake becomes fluffy using a hand mixer as the photo. I only used flour in the main picture. I served with homemade yuzu tea.
  • Step 3
  • This is a matcha flavored version. It has a nice matcha color and fragrance. I added 1.5 teaspoons of matcha.
  • Step 4
  • This one is with raisins.
Moist and Chewy Rice Cooker Tofu Cake Reviews

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