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Moist Italian Baked Chicken! Recipe

Moist Italian Baked Chicken! Recipe
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Serving : 4
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Prepare the ingredients before making Moist Italian Baked Chicken! in your home. Then, follow these steps below to serve Moist Italian Baked Chicken! for your family or friends.

Ingredients: Moist Italian Baked Chicken!

  • chicken
  • 1 italian dressing
  • 1 italian bread crumbs
  • 4 chicken breasts/thighs/ect
  • 2 1/2 tbsp (or more) olive oil
  • 1 pinch of salt
  • 1 pinch of pepper
  • 1 pinch of garlic salt/powder
  • 1/2 stick of butter(you may not need this much, but i did not record exactly how much i used, sorry!)

How to Make Moist Italian Baked Chicken!

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Moist Italian Baked Chicken! in your home by yourself.

    Step 1
  • Preheat oven to 375°
  • Step 2
  • Clean chicken well. Then, in a large bowl add enough italian dressing to toss the chicken in (depends on how much chicken you prepared)
  • Step 3
  • Dip/toss chicken in the dressing
  • Step 4
  • Sprinkle salt, pepper, garlic salt/powder to taste.
  • Step 5
  • In a seperate large bowl (plastic bags work just as well) pour enough italian bread crumbs to cover all surfaces of the chicken.
  • Step 6
  • One at a time, take the chicken from the dressing and toss/shake the chicken in the breadcrumbs. (*if you make your own breadcrumbs the results are fantastic!)
  • Step 7
  • In a large skillet, melt 1-2 tbs of butter for every piece of chicken
  • Step 8
  • Meanwhile, prepare a baking pan/dish to bake the chicken on- spread enough olive oil in it to completely cover bottom of the pan. Set aside near skillet
  • Step 9
  • When the butter is coming to a foam, place chicken in skillet. flip twice when each side is gold brown. Remove chicken and set in the baking pan/dish.
  • Step 10
  • Sprinkle bread crumbs over tops of chicken before baking (if needed)
  • Step 11
  • Almost done, Bake chicken for 30-45 minutes depending on how many and how large of pieces you used.
  • Step 12
  • Before serving , cut into the center of the thickest piece to make sure its fully cooked. If not, place back in oven for 5-10 more minutes.
  • Step 13
  • Serve and enjoy!
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