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Molten Chocolate Cake Recipe

Molten Chocolate Cake Recipe
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Cooking Time : 10 minutes
Serving : 6
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Prepare the ingredients before making Molten Chocolate Cake in your home. Then, follow these steps below to serve Molten Chocolate Cake for your family or friends.

Ingredients: Molten Chocolate Cake

  • 4 oz dark chocolate
  • 8 tbsp butter
  • 2 large eggs
  • 6 tbsp flour
  • 6 tbsp sugar

How to Make Molten Chocolate Cake

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Molten Chocolate Cake in your home by yourself.

    Step 1
  • Preheat oven to 400°F
  • Step 2
  • Melt butter and chocolate using double boiler
  • Step 3
  • Grease 6 muffin molds
  • Step 4
  • Mix eggs and sugar until light white in color
  • Step 5
  • Add flour, mix well
  • Step 6
  • Add melted chocolate
  • Step 7
  • Pour into molds, add extra chocolate chunks to center
  • Step 8
  • Bake 12 to 13 minutes
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