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Mom's Crescent Rolls Recipe

Mom's Crescent Rolls Recipe
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Cooking Time : 3 minutes
Serving : 16
Print Recipe

Prepare the ingredients before making Mom's Crescent Rolls in your home. Then, follow these steps below to serve Mom's Crescent Rolls for your family or friends.

Ingredients: Mom's Crescent Rolls

  • Dough
  • 3/4 cup Water, warm
  • 2 large Eggs
  • 1/4 cup Butter, softened
  • 1/4 cup Shortening
  • 1/2 cup Sugar
  • 1 tsp Salt
  • 4 cup All-Purpose Flour
  • 4 1/2 tsp Yeast
  • Inside coating
  • 1/4 cup Butter, melted

How to Make Mom's Crescent Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Mom's Crescent Rolls in your home by yourself.

    Step 1
  • Place all dough ingredients into the bread machine in the order listed, and start on the "dough" cycle.
  • Step 2
  • Separate dough into two halves and roll each half out into a circle on a lightly floured surface, to a 1/4 inch thick circle.
  • Step 3
  • Lightly brush melted butter over the entire top, and cut each circle into 8 wedges.
  • Step 4
  • Roll up each wedge, beginning from the wide end. Place on greased baking sheet.
  • Step 5
  • Cover with a damp cloth and let rise for 1 hour, in a warm location.
  • Step 6
  • Preheat oven to 400°F.
  • Step 7
  • Bake for 10-12 minutes, until golden brown.
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