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Mom's Peanut Butter Fudge Recipe

Mom's Peanut Butter Fudge Recipe
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Prepare the ingredients before making Mom's Peanut Butter Fudge in your home. Then, follow these steps below to serve Mom's Peanut Butter Fudge for your family or friends.

Ingredients: Mom's Peanut Butter Fudge

  • 7 oz Kraft Marshmallow Creme
  • 1 cup Smooth or Crunchy Peanut Butter
  • 1 1/2 cup sugar
  • 3/4 cup MILNOT
  • 1 tsp Vanilla

How to Make Mom's Peanut Butter Fudge

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Mom's Peanut Butter Fudge in your home by yourself.

    Step 1
  • In a large bowl, mix marshmallow creme & peanut butter.
  • Step 2
  • On low heat cook sugar & MILNOT together until it forms a soft ball. Approximately 12 minutes.
  • Step 3
  • Remove from heat, add vanilla & add to marshmallow/peanut butter mixture. Mix together until creamy.
  • Step 4
  • Pour into lightly greased pan, (I use stick butter) & let cool.
  • Step 5
  • Fudge will cut better if allowed to stand overnight.
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