Nogluten Recipes

Monkey Bread Recipe

Monkey Bread Recipe
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Cooking Time : 45 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Monkey Bread in your home. Then, follow these steps below to serve Monkey Bread for your family or friends.

Ingredients: Monkey Bread

  • 4 can Refrigerator Biscuits
  • 1 1/2 tbsp ground cinnamon
  • 1/2 cup butter
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1/2 cup pecans or raisins

How to Make Monkey Bread

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Monkey Bread in your home by yourself.

    Step 1
  • Cut each biscuits into 4 pieces
  • Step 2
  • Pour sugar and cinnamon into a plastic bag and mix
  • Step 3
  • Add biscuit pieces,several at a time shake to coat well.
  • Step 4
  • Place pieces in a buttered bundt pan until all are used
  • Step 5
  • Sprinkle layers with nuts or raisins
  • Step 6
  • Bring brown sugar and butter to a boil in a saucepan.
  • Step 7
  • Cool 10 mins. Then pour over top of biscuits.
  • Step 8
  • Bake at 350`F for 40-45 mins.
  • Step 9
  • Allow to cool 15 mins.before removing from pan.
  • Step 10
  • Turn upside down to serve
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