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Montgomery Inn Bbq Sauce Recipe

Montgomery Inn BBQ Sauce Recipe
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Prepare the ingredients before making Montgomery Inn BBQ Sauce in your home. Then, follow these steps below to serve Montgomery Inn BBQ Sauce for your family or friends.

Ingredients: Montgomery Inn BBQ Sauce

  • Ingredients
  • 1 (24-ounce) bottle of ketchup
  • 1/2 cup sugar
  • 2 tbsp worcestershire sauce
  • 2 tsp chili powder
  • 1 medium onion, chopped
  • 1/2 tsp garlic salt
  • 1/2 cup taragon vinegar
  • Grandma's Additions
  • 2 tbsp grape jelly
  • 1/4 cup bourbon (optional)
  • Suggested Dry Rub
  • 1 tsp paprika
  • 1 tsp chili powder
  • 1/2 tsp garlic powder
  • 1 tsp tarragon
  • 1 tsp oregano
  • 1 tsp thyme
  • sea salt, sprinkled directly onto the ribs
  • 1 lemon, juice of

How to Make Montgomery Inn BBQ Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Montgomery Inn BBQ Sauce in your home by yourself.

    Step 1
  • Remove the silver skin from the back of the ribs.
  • Step 2
  • In a small bowl, mix together all of the ingredients for the dry rub and apply to the ribs. Sprinkle with salt.
  • Step 3
  • As you can see, the recipe says it came with no instructions, but suggests to do the following.....
  • Step 4
  • Place all the ingredients in a blender and process until the onion is pureed into the sauce.
  • Step 5
  • Transfer to a sauce pan and simmer for 10-20 minutes.
  • Step 6
  • Mix spices together and put into shaker. Squeeze the juice of one lemon on both sides of the ribs. Salt evenly and shake spice mix on both sides of the ribs. Brown both sides of the ribs on a hot grill or under your oven's broiler.
  • Step 7
  • Place ribs in baking pan, add 1/8 to 1/4 inch water from the bottom. Cover with foil and bake at 325 to 350°F for 1 1/2 to 2 hours. Fifteen minutes before done, remove foil, drain water and pour the sauce over the ribs and place back in oven. Just enough to warm the sauce.
  • Step 8
  • Jagged
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