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Moroccan Tomato Soup Recipe

Moroccan Tomato Soup Recipe
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Cooking Time : 10 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Moroccan Tomato Soup in your home. Then, follow these steps below to serve Moroccan Tomato Soup for your family or friends.

Ingredients: Moroccan Tomato Soup

  • 2 onions, chopped
  • 2 clove garlic, chopped
  • 2 tbsp packed brown sugar
  • 2 tsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp pepper
  • 1/4 tsp salt
  • 1/4 tsp cayenne pepper
  • 1 pinch cinnamon
  • 1 can (28) oz. chopped tomatoes
  • 2 cup water
  • 1/4 cup tomato paste
  • 1 tbsp red wine vinegar
  • 3/4 cup smooth peanut butter

How to Make Moroccan Tomato Soup

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Moroccan Tomato Soup in your home by yourself.

    Step 1
  • In a slow cooker combine onions, sugar, garlic, chili powder, cumin, pepper, salt, cayenne and cinnamon.
  • Step 2
  • Stir in tomatoes, water, paste and vinegar.
  • Step 3
  • Cook on low for 5 to 8 hours.
  • Step 4
  • Add peanut butter, using immersion blender, puree until smooth.
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