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Mother-in-laws Pasta Salad Recipe

Mother-In-Laws Pasta Salad Recipe
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Cooking Time : 30 minutes
Serving : 12
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Prepare the ingredients before making Mother-In-Laws Pasta Salad in your home. Then, follow these steps below to serve Mother-In-Laws Pasta Salad for your family or friends.

Ingredients: Mother-In-Laws Pasta Salad

  • 1 cucumber
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 bunch green onions
  • 1 box cherry tomatoes
  • 2 tbsp dill relish
  • 1 packages Skinner garden style twirls (pasta)
  • 1 cup mayo
  • 1 oz mustard
  • 1/4 cup fat free italian dressing
  • 1/2 dozen eggs

How to Make Mother-In-Laws Pasta Salad

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Mother-In-Laws Pasta Salad in your home by yourself.

    Step 1
  • boil the tri colored pasta as directed on packaging. drain and set aside in large bowl.
  • Step 2
  • boil eggs for 10-15 minutes or until eggs are solid. rinse in cold water, crack shell all over and peel. chop eggs and add to pasta.
  • Step 3
  • peel cucumber and chop into smal pieces.
  • Step 4
  • chop and remove seeds from red and green bell pepper then add to bowl of pasta.
  • Step 5
  • finely chop green onions and add to pasta.
  • Step 6
  • add relish, mayo, mustard, italian dressing, and mix all ingredients together thoroughly in the large bowl.
  • Step 7
  • cover and place in the fridge and let cool. after waiting 30 minutes to an hour, serve.
  • Step 8
  • if desired, sautee bell peppers until soft before adding to pasta.
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