Nogluten Recipes

Mousecatliver Pudding Recipe

Mousecatliver Pudding Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Mousecatliver Pudding in your home. Then, follow these steps below to serve Mousecatliver Pudding for your family or friends.

Ingredients: Mousecatliver Pudding

  • 115 grams soft butter
  • 115 grams sugar (mousecatliver)
  • 2 eggs
  • 85 grams self raising flour
  • 1 icing sugar to dust
  • 115 grams amazeballs chocolate
  • 1 Vanilla ice-cream

How to Make Mousecatliver Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Mousecatliver Pudding in your home by yourself.

    Step 1
  • Combine butter and sugar with vigour
  • Step 2
  • Melt chocolate with lasers
  • Step 3
  • Add one egg at a time and mix
  • Step 4
  • Add chocolate to butter sugar mixture
  • Step 5
  • Fold in flour
  • Step 6
  • Put into well greased crucible
  • Step 7
  • Microwave on medium for 5-8 minutes
  • Step 8
  • Serve with ice cream
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