Nogluten Recipes

Mu Shu Chicken And Vegetables . Recipe

Mu Shu Chicken and Vegetables . Recipe
Posted at :
Posted by :
Cooking Time : 15 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Mu Shu Chicken and Vegetables . in your home. Then, follow these steps below to serve Mu Shu Chicken and Vegetables . for your family or friends.

Ingredients: Mu Shu Chicken and Vegetables .

  • 3 Boneless skinless chicken thighs cut into thin strips
  • 1 tsp Grated fresh ginger root
  • 2 tsp Fresh grated garlic
  • 2 tbsp Dry white wine
  • 4 tbsp Coconut oil
  • 1/2 cup Hoisin sauce
  • 3 tbsp Soy sauce
  • 2 tbsp Fish sauce
  • 1/4 cup Shredded carrots
  • 2 cup Each of shredded Napa cabbage, green cabbage and purple cabbage
  • 1 can Water chestnuts chopped
  • 1 Red bell pepper Thinly sliced
  • 1 small onion thinly sliced
  • 2 Beaten eggs

How to Make Mu Shu Chicken and Vegetables .

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Mu Shu Chicken and Vegetables . in your home by yourself.

    Step 1
  • OK here we go I know this seems like a lot of ingredients but this really quick cooking and extremely delicious.
  • Step 2
  • So the first thing you want to do is combine your all of your sauces into a large zip bag along with the ginger and garlic. Add your chicken and let marinate at room temperature for 30 minutes. In the meantime you will want to slice / shred all of your vegetables.
  • Step 3
  • Next, once your chicken is marinated you will want to get a large sloped skillet or wok if you have one. Next, add your oil and put your burner on high. Once sure oil has become extremely hot you will take a slotted spoon and add the chicken to the wok. Let the hot oil Sear the chicken well. When the chicken is completely cooked remove and set-aside.
  • Step 4
  • Combine all of your vegetables into the wok a little at a time add more as your vegetables begin to cook down and wilt. Once all the vegetables have basically reduced in size by half, move to the side and add your beaten eggs until they are completely cooked through. Combine chicken with vegetables and eggs and mix well and you are ready to eat. You may certainly add a little bit more of the hoisin sauce if you need to.
Mu Shu Chicken and Vegetables . Reviews

Add your opinion about Mu Shu Chicken and Vegetables . Recipe above or tell your story when cooking Mu Shu Chicken and Vegetables . in your home.

Recipe Related to Mu Shu Chicken and Vegetables .
Chicken and dumplings Chicken and dumplings
Posted at : December 26, 2016, 11:55 pm
Posted by : 77A
Cooking Time : 45 minutes
Serving : 10
Konnyaku Stir-Fried with Lemon Butter and Soy Sauce Konnyaku Stir-Fried with Lemon Butter and Soy Sauce
Posted at : December 26, 2016, 6:42 pm
Posted by : cookpad.japan
Serving : 2
Sarah's Cookoo for Coconut Rice Sarah's Cookoo for Coconut Rice
Posted at : December 26, 2016, 8:40 pm
Posted by : Sarah Rose LaLicata
Cooking Time : 12 minutes
Serving : 4
Ericas Pepperjack Chicken Ericas Pepperjack Chicken
Posted at : December 26, 2016, 8:17 pm
Posted by : dreamseekingin
Cooking Time : 50 minutes
Serving : 3
Awesome oven cooked brisket with coffee rub Awesome oven cooked brisket with coffee rub
Posted at : December 26, 2016, 9:06 pm
Posted by : saxattack16
Cooking Time : 15 minutes
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z