Nogluten Recipes

Musubi Recipe

Musubi Recipe
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Cooking Time : 20 minutes
Serving : 8
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Prepare the ingredients before making Musubi in your home. Then, follow these steps below to serve Musubi for your family or friends.

Ingredients: Musubi

  • 2 cup Rice
  • 1 can Spam
  • 8 each Nori strips

How to Make Musubi

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Musubi in your home by yourself.

    Step 1
  • Cook rice as directed. I used brown rice but sushi rice, white rice, hapa rice would work
  • Step 2
  • I cut the spam into 8 pieces but you could do 6 or 4. You could also use something else- tuna fish, chicken, leftover meat, veggie burgers, anything really.
  • Step 3
  • Brown spam in a frying pan. Add a little soy sauce if desired.
  • Step 4
  • Cut your nori (seaweed) strips if desired in the number of pieces, you can be creative here- big pieces, tiny, medium size or no nori at all.
  • Step 5
  • If you have a Musubi mold that's great- if not you can use the can of spam- just remove the other side of the can with a can opener and only fill about half way.
  • Step 6
  • Place the nori strip under the mold and add a bit of rice, pat the rice down, add the spam, add more rice, pat it down good and lift, wrap the nori around and turn over.
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