Nogluten Recipes

My Aussie Rissoles Recipe

My Aussie Rissoles Recipe
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Serving : 6
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Prepare the ingredients before making My Aussie Rissoles in your home. Then, follow these steps below to serve My Aussie Rissoles for your family or friends.

Ingredients: My Aussie Rissoles

  • 500 grams good quality beef mince
  • 2 tbsp each of chopped fresh basil and parsley
  • 1 clove garlic crushed
  • 1 tsp sugar
  • 1/2 cup grated parmesan cheese
  • 1 cup fresh breadcrumbs
  • 1 grated carrot
  • 1 grated onion
  • 1/4 cup worchestershire sauce,or any of choice
  • 1 egg
  • 1 salt and pepper to season
  • 1 touch of water to help bind (only if needed)

How to Make My Aussie Rissoles

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make My Aussie Rissoles in your home by yourself.

    Step 1
  • Mix everything together in a bowl, add a touch of water if needed
  • Step 2
  • divide into about 18 small balls and roll into patties
  • Step 3
  • Barbecue or grill until cooked throughout.
  • Step 4
  • Serve with tomato sauce or ketchup
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